The maturation on amburana wood not only provides the typical flavors of sugar cane, but also beautiful hints of acacia honey and soft pepper.Read more...
With its 38%, this cachaça is perfect and very drinkable. The maturation on amburana wood provides in addition to the typical aromas of sugar cane also beautiful hints of acacia honey, soft pepper, and a fine, elegant spiciness. The aftertaste is very long. In short: a delicious cachaça for the lesser summer days!
In the Serra Gaúcha, the land of the Brazilian cowboys in Rio Grande do Sul, you find the Weber Haus distillery located near the town of Ivoti. A cachaça alambique that originated from German immigrants who started with the production of cassava and sugar. Today, cachaça Weber Haus is a sustainable distillery. No chemicals are used at any time, the fermentation is 100% natural and the bagasse serves as fuel for the copper pot stills. Weber Haus carries the certificate of organic cachaça.
Meanwhile, cachaca Weber Haus has become one of the most, if not the most, awarded cachaca producers of Brazil. They gained more than 30 medals at (international) competitions such as the Concours Mondial de Bruxelles or the San Francisco World Spirits Competition. Despite the huge success of the brand both in Brazil and outside, Weber Haus remains until this day a family business.
|Type of Cachaça:||Matured|
|Type of Wood:||Amburana|
|Aging Period:||1 year|
|Region:||Ivoti (Rio Grande do Sul)|
|Delivery Time:||Standard delivery international takes 3 - 10 working days|