Matured cachaças

Min: €0 Max: €200

Matured cachaça can be identified by its caramel or yellowish colour

The maturation process can use up to 25 different types of wood casks - unlike whisky and brandy that use oak almost exclusively. Each type of wood, such as amendoimjequitibá and umburana, give their own specific qualities and flavours to the maturation process, each having a different effect on the taste - from peanuts to grapefruit, cinnamon, coffee and anise. Some cachaças mature for more than 10 years, such as our 12 year old Vale Verde.

Here can can find more detailed information about cachaça.

Cachaça Minas Brasil - Matured


This aged cachaça has a pungent flavor of oak, and its fermentation makes it particularly special. Delicious at room temperature with fruit salads.

Cachaça Morro Vermelho – Matured


This gem is matured for two years in carvalho (oak) wood, which gives it its soft and woody flavor. Best drunk on the rocks at room temperature.

Cachaça Taverna De Minas - Matured


Winner at the Expo Cachaça 2014. A wonderful 2 year old cachaça. Dry with fruity aromas and a woody flavor. Drink it neat and at room temperature for a brief moment of happiness.

Cachaça São Miguel - Matured


Several times awarded with gold. The maturation in umburana wood causes it to be fine, elegant and powerful, with notes of cinnamon. Similar to cognac, best drunk neat after a meal.

Cachaça Sapucaia Velha Tradicional - Matured


One of Playboy's favorites, this is a tough lady. A round, full flavor from the 5 year maturing process in oak. Best served neat and at room temperature.

Cachaça Weber Haus Amburana - Matured


Cachaça Weber Haus has become one of the most, if not the most, awarded cachaça producers of Brazil with more than 30 medals.

Cachaça Magnifica de Fária - Matured


A very aromatic cachaça with a firm nose of sweet banana. Also subtle sweetness in the taste and rather fruity with a nice wood influence.

Cachaça Sapucaia Real 18 Anos - Matured


A cachaça that lives up to her royal name in every aspect. The delicate sweetness and rich notes of wood makes this jewel a real treat.